Three - Course Menu
$27

{All items can be ordered A la Carte}
 

First Course

Stuffed Artichokes
Mozzarella & Roasted Red Peppers
Calzonetti
Grizolini di Polenta
Mozzarella in Carrozza
Baked Clams (6)
Lentils w/ Escarole		 Cold Antipasto
Mussels in Red Sauce
Salad of the Day
Pasta e Fagioli
Fried Zucchini
Stuffed Mushrooms
Shrimp Cocktail Pan Am

Second Course

Cutlets w/ Gorgonzola Sauce
 Veal Rolls
 Ravioli w/ Meatballs
Sausage w/ Broccoli Rape
Grilled Chicken Caesar Salad
Chicken Cutlet Parmigiana
Rigatoni in Vodka Sauce

 		 Filet of Sole Francese
Trippa Siciliana
Chicken Scarpariello con Patate
Lasagna della Mamma
Stuffed Pork Chop
Braised lamb Shank
Fried Calamari aioli or spicy

Third Course (Dolci)

Italian Cheesecake
Panna Cotta
Tortoni
Apple Tart

 (Maximum 8 people)